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Quarter, Half & Full Animal

A good-sized Highland animal will weigh 800 to 950 lbs (Live Weight) which produces between 400 to 525 lbs. Hanging Weight.
 
Martson Farm charges $5.00/lb Hanging Weight
 
You also pay   A. Your % (1/4, 1/2 or all) of the $110 Slaughter Fee
                        B. Cutting & Wrapping your order at $1.05/lb Hanging Weight

500 lb Example​

Share
Hanging Weight
Martson Farm Fee
Wrap & Cut Fee
Slaughter Fee
Total Cost
Lbs End Product
Cost Per Lb
Whole Share
525.00 lbs
$2625.00
$551.25
$110
$3286.25
400 lbs
$8.21
1/2 Share
262.50 lbs
$1312.50
$275.62
$55
$1643.12
200 lbs
$8.21
1/4 Share
131.25 lbs
$656.25
$137.81
$27.50
$821.56
100 lbs
$8.21

That works out to approximately $8.21/lb. for each pound of the end product.

From Short Ribs to Tenderloin Steaks.

 

*MARTSON FARM deposit on Quarter, Halves or Whole animals

1/4 Animal $125

1/2 Animal $250

Whole Animal $500

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