T-Bone Steak

T-Bone Steak


Traditional steak with a “T” shaped bone through it, T-bone steaks come from one of the most tender parts of the steer behind the ribs.  This area also produces the smaller Filet Mignon.


***Prices are per pound, please see important notes about price and shipping below.

  • Pricing

    Scottish Highland cattle, raised in the traditional way, as we do, vary in weight when it comes time for market. That means the steaks, roasts, and other products, also are not uniform in packaged weight. Although we aim for 1 pound of hamburger in each package, that too can vary slightly because we use a small, hand crafted meat processor operation which is inspected by USDA. Whether you order from us