Stew Meat - Grass Fed Beef

Stew Meat - Grass Fed Beef

from 6.00

Typically coming from the shank, or leg, these muscles are used every day.  While one of the toughest cuts, they also contain a lot of flavor.  Add these to chili, stew or other soups to add great beef flavor and once cooked, great texture. 

***Price is per pound

***Shipping costs will be provided after purchase. You may cancel at anytime. 

Fresh or Frozen:
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